Last updated: 16/10/2022

How we pick our products

20Products analysed

29Hours spent

14Evaluated articles

64User reviews

Oregano is a Mediterranean spice that originated in the Mediterranean region. The plant has been used as a spice for hundreds of years. Here it is particularly suitable for pasta, pizza and sauces. The spice with its fine, tangy flavour is an absolute classic. In Germany, oregano has also been used as a medicinal plant since the Middle Ages. The plant is said to have many beneficial and healing properties. The most important questions about oregano are answered below. You will also receive recommendations that will help you find the perfect product for you.


  • Oregano originated in the Mediterranean region and is now used all over the world.
  • The spice comes in a wide range of varieties, each with its own distinctive flavour.
  • Oregano is available in a variety of quantities and qualities. Find out which one suits you best below!

The Best Oregano: Our Picks

In this section, we have compiled our favourites for you to help you decide what to buy. There will be an oregano for every taste. Let yourself be inspired. You can also simply order.

Buying and evaluation criteria for oregano

In the following, we want to help you choose your next oregano. Here you will find a summary of the most important criteria so that you can find the best product for you. These criteria are as follows:  To help you make an informed decision, we explain what criteria you should look for.


Oregano is available in different quantities. The size of a package can vary from 50 grams to several kilograms. Which size is best for you depends on how much you want to cook and how often you cook. If you are a real hobby cook who likes to spoil your friends with the most amazing creations, you should opt for a larger packet. You can also put it in a tin, which makes it easier to handle. But if you’re more of a casual cook, a 50-gram pack will last you several months.

Country of origin

Oregano is grown, dried and produced in many different countries. The plant is mainly grown in the Mediterranean region. Oregano often comes from countries like France or Turkey. However, products from Germany are also available. Oregano can be bought according to personal preference. So it is worth taking a look at the label to find out where the product comes from. If you prefer to buy regional products, you can of course also choose a product from Germany.

Organic certification

Oregano is also available in an organically certified version, which you can usually recognise at first glance because the organic product usually has a large seal printed on it. It is advisable to use organic herbs as they are not treated with pesticides as is the case with conventional products.


Personal taste is of course the most important thing when it comes to herbs! To season your cooking creations properly, you first need to find the best oregano for you. You do that by trying it! The flavour of oregano tends to be subtly tart. Depending on where it is grown, its flavour can be milder or more intense. Which variety is preferred depends entirely on individual preference.

Dosage form

Oregano is available in a variety of forms. The most popular and well-known form is the dried form. Oregano is also available in almost every supermarket. If you have a green thumb, you can also grow the plant yourself and use the fresh leaves for seasoning. Oregano can also be used to make an oil.

Guide: Frequently asked questions about oregano asnwered in detail

In this section we explain the most frequently asked questions about oregano. From its origin to its care and price, no questions should be left unanswered.

Where does oregano come from and how can I use it?

Oregano originally comes from the Mediterranean region. Today, however, the plant is spread all over the world and can also be found in North America or Asia.


Oregano is a popular spice in the kitchen. Oregano is especially indispensable in Italian cuisine. Next time you should season your pizza with oregano. You will love it! (Image source: Dayana Brooke/ Unsplash)

Oregano is a true classic of Mediterranean cuisine and it’s hard to imagine life without it. The spice goes perfectly with pasta and pizza. But it is also used for sauces or potato and fish dishes. The spice is a real all-rounder and should not be missing in any kitchen, and there are also decorative storage options.

What types of oregano are there?

There are many different types of oregano. They differ in taste and robustness. Here is an overview:
Species Properties
Dost Robust, native species
Floral oregano Blooms abundantly, intense fragrance
Greek oregano Needs a lot of sun, intense aroma
Peppery oregano Very intense aroma, popular in star cuisine

The right oregano depends on your needs. But you will surely find the right one!

How much does oregano cost?

Oregano comes in a wide range of prices. This is usually determined by weight and packaging, as well as organic certification. However, the spice is affordable for every budget. Here is an overview of the price categories:
Price range Available products
Low-priced (2 – 5 €) Smaller quantities up to 100g, mostly without organic certification
Medium-priced (6 – 15 €) Larger quantities up to 1 kg, often organic certification
High-priced (from 16 €) Very large quantities up to 5 kg available, very good quality

As you can see, oregano is available in all price ranges. There should be the right quantity and quality for everyone.

How to care for oregano properly?

Oregano is a relatively undemanding plant and it is important to find a place in the sun for the plant. The soil should also be moderately supplied with nutrients. Calcareous soil is particularly suitable for oregano. Oregano can be sown outdoors from April at a temperature of 20 degrees. The plant tends to become woody with age, so pruning should be done in early spring.

Is oregano hardy?

Oregano is generally very adaptable. Therefore, in most cases, the plant is winter-hardy. However, it depends on the variety how much oregano can tolerate in winter. Dost is particularly winter-hardy and can therefore be overwintered well. Other oregano varieties should be protected from extreme cold, if possible with a plant fleece.

What does oregano do for your health?

Oregano has been attributed with healing properties for many years. Oregano oil in particular is said to act as a natural antibiotic. The oil has analgesic, antibacterial and anti-inflammatory properties. The oil can also stimulate blood circulation. The remedy can also help against fungi and viruses and thus have a positive effect on health.


Oregano is an absolute must-have in every kitchen. The spice can be used in many areas and is particularly convincing in Mediterranean dishes. You can use it to spice up your next pasta and make a wonderful sauce. Moreover, oregano is not only good for your palate, but also for your health. The medicinal plant can help with a variety of ailments. Moreover, oregano is an undemanding plant that anyone can grow on their balcony or windowsill. Try it out!

(Cover photo: ariesa66 / pixabay)