Last updated: 16/10/2022

How we pick our products

24Products analysed

63Hours spent

19Evaluated articles

190User reviews

A cutting board is a flat, solid surface used for chopping food. Cutting boards are typically made of wood or plastic and can be either reversible (one side smooth the other with grooves) or non-reversible. They may also have handles attached to them so they can easily be lifted when full of chopped foods.




Cutting Boards: Bestsellers and current offers in the UK

The best cutting boards in the UK: Our selection

Bamboo Cutting Boards – Perfect for Carving, Serving & More

If you’re looking for a cutting board that’s eco-friendly and stylish, look no further than this set of three bamboo chopping boards from larhn. Made from 100% organic bamboo sourced from sustainably-certified sources, these boards are securely wrapped in fully-recyclable packaging. They’re also safe to use and easy to store, with optional non-slip feet that can be easily installed if needed. Plus, the smooth hole-cut outs make it easy to hang them up when you’re done using them. And since they’re made from bamboo, they naturally resist bacteria build-up – making them super easy to clean. Whether you’re carving meat, fish or vegetables, or just looking for a beautiful serving platter for your next dinner party, these versatile chopping boards are sure to come in handy.

Chop Safely and Easily with These Cutting Boards

This set of chopping boards is designed to prevent cross-contamination of different food types. The plastic material of the cutting boards is FDA approved, which is BPA-free, sturdy and anti-microbial. The non-slip rubber feet make slicing, dicing and chopping foods safe. What’s more, the juice groove of the board prevents juice from draining onto your countertop. Chopping boards are dishwasher safe and easy to clean with a dishcloth. Non-slip cutting boards are stylish and durable. Great gift for housewarming, birthday, graduation, bridal shower or wedding.

The Blumtal Bamboo Cutting Board: Hard, Reliable, and Easy to Clean

At this moment the product mentioned is not available from the supplier. That is why we have replaced it with another one with similar characteristics. Report a problem.

Das Problem mit diesem Produkt wurde gemeldet. Danke!

The Blumtal bamboo cutting board is the perfect addition to any kitchen. This high-quality 100% bamboo cutting board is harder than most types of wood and has an above-average lifespan, making it a durable and reliable choice for your cooking needs. The surface of the chopping board is hard, blade-friendly, and easy to clean, while the juice groove protects your countertops from stains. With optional dimensions (45 x 23 x 2 cm or 38 x 25 x 2 cm), this versatile cutting board can be used for slicing meat, vegetables, fruits, cheese, sushi, and more.

Chef Aid All Purpose Chopping Board

At this moment the product mentioned is not available from the supplier. That is why we have replaced it with another one with similar characteristics. Report a problem.

Das Problem mit diesem Produkt wurde gemeldet. Danke!

The Chef Aid All Purpose Chopping Board is the ideal board for all your chopping needs. With a specially designed surface to prevent knife slipping, this board is perfect for meat, vegetables, poultry and fish. The colour coded options make it easy to keep track of what you’re chopping, and the antibacterial properties make it safe to use. Easily cleaned with detergent and dishwasher safe, this board is a must-have in any kitchen.

Cutting Boards: Frequently asked questions

What types of Cutting Boards are there and what determines a good product?

There are three main types of Cutting Boards. The most common is the plastic type, which you can find in any grocery store or department store. These boards have a smooth surface and come in many different colors (and even shapes). They’re usually very affordable and easy to clean – just throw them into your dishwasher. However, they aren’t as durable as wood cutting boards so it may be necessary to replace these more frequently than wooden ones. You should also avoid using metal utensils on plastic cutting boards because this will scratch the board over time making it less sanitary for use with food preparation. Another option is bamboo cutting boards; these are made from natural materials like bamboo that has been compressed together under extreme pressure creating a solid material similar to hardwood but much lighter weight and easier to handle when washing up after preparing meals. Bamboo doesn’t absorb bacteria like other woods do either so there isn’t an issue with cross-contamination if you’re chopping meat on one side while vegetables sit waiting their turn next door. Finally we have our favorite – Hard Maple Wood Cutting Boards . This type of board offers all the benefits of both plastics & bamboos without sacrificing quality or durability at all

The best Cutting Boards are the ones that can be used for a long time. They should also have smooth surfaces to prevent injury and provide comfort when cutting food items on it. It is important to look at its size as well, so you will know if it fits in your kitchen or not.

Who should use a Cutting Boards?

Anyone who uses a knife to cut food.

Based on what criteria should you buy a Cutting Boards?

The selection of a Cutting Boards should depend on the user. People have different needs and requirements. Some people use it regularly, some just occasionally. So make sure that you buy one which suits your situation best.

The weight of the Cutting Boards is one of the main factor to consider. Another important aspects is its material. When compared, a plastic board will not be as strong as wooden or glass ones so if you want something that can last longer than go for those made out of stronger materials like wood and metal. Also look at how much space it takes up in your kitchen countertop before deciding on which size to buy.

What are the advantages and disadvantages of a Cutting Boards?

Advantages

The main advantage of a cutting board is that it protects your countertop from being scratched, stained or damaged by sharp knives. A good quality wooden cutting board will be made out of hardwood and can last for years if properly maintained. They are also easy to clean as you simply wipe them with soap and water after each use. You can even put them in the dishwasher.

Disadvantages

The biggest disadvantage of a Cutting Boards is that it can be quite bulky and difficult to store, particularly if you are limited on space.

Shopping Guide: Everything you need to know

Which brands and manufacturers are represented in our review?

In our review, we present products from various manufacturers and suppliers. The list includes products from the following brands and manufacturers, among others:

  • LARHN
  • SKERITO
  • Chef Aid

What is the price range of the featured products?

The cheapest Cutting Boards in our review costs around 5 pounds and is ideal for customers who are conscious about their money. However, those who are willing to spend more money for better quality can also spend around 40 pounds for one of the more expensive products.

Reviews